Plant-Based Shrimp Cake

139.00 Baht

ทอดมันกุ้งจากพืช Plant-Based Shrimp Cake หอมกลิ่นกุ้ง เนื้อสัมผัสแน่นเด้ง กรอบนอกนุ่มใน คัดสรรวัตถุดิบที่มีคุณภาพ

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    💚Plant-Based Shrimp Cake

    – Can be preserve for 1 year (Frozen)

    – 100% Plant-based

    – Protein as high as 28 g.

    – 10 g. High fiber

    – Low fat and low cholesterol 

    – No antibiotics and NON GMO


    💚 : What does it taste like ?

    Tasty smell of prawn. Firm and bouncy texture. Crispy on the outside, juicy and soft on the inside. Made from premium ingredients.

    Product 6 pieces : 1 package


    💚 : Perfect for who ?

    – a person who avoids meat

    – a person looking for meat alternatives

    – a person who wants to eat plant-based to be healthy

    – a person who wants to have a low fat, high nutrition snack


    💚 : General information

    – Main ingredient : Soybean, wheat

    – *Food allergies : contains soybeans, gluten

    – Storage : keep frozen at -18 Celsius 

    – BBF and MFG date : on package

    – Nutrition mentioned are amounts per serving


    💚 : Cooking instructions

    1.DEEP-FRIED : remove the product from the freezer, fry at medium heat for 5 minutes or until the colors turn golden yellow

    2.AIR FRYER : remove the product from the freezer, put it in the air fryer at 180 celsius for 10 minutes


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